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Lunch Menu |
Served from 11:00 AM - 3:00 PM |
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Ptarmigan Pass Hamburger |
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Seasoned Grade A Sirloin beef, grilled to perfection, finished with lettuce, tomato ,onion, pickles and French fries.
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Camp Hale Cheeseburger |
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Seasoned Grade A Sirloin Beef, grilled to perfection, finished with lettuce, tomato, onion, pickles and French fries.
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Bunker Buffalo Burger |
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Seasoned Grade A Buffalo, grilled to your liking, finished with lettuce, tomato, onion, pickle and French fries.
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Veggie Burger |
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A healthy choice for lunch. Your choice of cheese finished with sprouts, lettuce, tomato, onion accompanied with fresh toss salad.
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Pando Chicken Sandwich |
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Marinated chicken breast topped with melted provolone cheese served on fresh roll with lettuce tomato, onion, pickle and French fries. Your choice of Cheddar, Swiss, American or Provolone.
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Sawatch Reuben |
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Thinly sliced, lean corned beef piled high on marble rye bread, topped with sauerkraut, 1000 Island dressing, and swiss cheese; served lightly toasted with
French fries and a kosher pickle.
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Stacked Tuna Melt |
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Fresh Albacore Tuna salad topped with your choice of cheese served on marble rye bread, finished with pickles and French fries.
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Veggie Wrap (summer only) |
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Choice of spinach or flour tortilla filled with sprouts, cucumber, tomato, lettuce, onion, and celery. Choose a salad or fries.
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Turkey Wrap (summer only) |
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Choice of spinach or flour tortilla filled with freshly roasted turkey breast, tomato, onion, sprouts, and low fat ranch dressing. Choose a salad or fries.
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Chicken Wrap (summer only) |
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Choice of spinach or flour tortilla filled with marinated chicken breast tomato, onion, sprouts, and low fat ranch dressing. Choose a salad or fries.
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Garden Salad |
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Fresh romaine lettuce with seasonal fresh veggies, shredded cheddar, with choice of dressing.
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Grilled Chicken Salad |
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Marinated chicken breast atop fresh romaine and seasonal raw veggies with choice of dressing.
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East Fork Chili |
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Hearty beef and
buffalo chili topped with fresh onions and cheddar cheese served in a baked
bread bowl.
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Kids Stuff |
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Chicken Fingers with French Fries Grilled Cheese with French Fries Kid’s Hamburger with French Fries Hot Dog w/ french fries |
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Beverages |
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Coke, Diet Coke, Root Beer, Lemonade, Sprite, Dr. Pepper; Hot Tea, Hot Chocolate and Coffee
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Beer and Wine also available
(for groups only, must be booked with group sales) | ||
| Buffet Menu #1 |
Half-pound Hamburgers, BBQ Chicken, Baked Beans, Fresh Baked Bread Dessert: Chef's Choice |
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| Buffet Menu #2 |
BBQ Brisket of Beef, Seasoned Chicken Breasts, Fresh Baked Buns, Cole Slaw, Scalloped Potatoes, Dessert: Chef's Choice |
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| Buffet Menu #3 |
BBQ Ribs, Seasoned Chicken Breasts, Fresh Garden Salad, Roasted Baby Red Potatoes, Corn on the Cob, Fresh Baked Dinner Rolls, Dessert: Chef's Choice |
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| Plated Dinner #1 |
Starters Crab Dip with assorted Gourmet Crackers, Vegetable Crudités with House Dressing, Homemade Soup, Fresh Baked Dinner Rolls Entree Choices: Montery Chicken served with confetti Corn and Roasted Baby Red Potatoes or Pasta Primavera Dessert Chocolate Mousse |
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| Plated Dinner #2 |
Starters Vegetable Crudités with Artichoke Dip, Assorted Cheeses with Gourmet Crackers Entree Choices: Slow Roasted Prime Rib with Au Jus or Chicken Kiev both served with a Loaded Baked Potato, Corn on the Cob and a Fresh Baked Dinner Roll Dessert Tiramisu |
Plated Dinner #3 |
Starters Shrimp Cocktail, Spicy Southwest Queso Dip and Chips, Fresh Fruit Platter Entree Choices: Herb-rubbed New York Strip Topped With Mushrooms served with Seasoned Baby Red Potatoes or Grilled Salmon with Lemon Butter served with Rice Pilaf. Both served with Caesar Salad & Homemade Soup, Broccoli Hollandaise and Fresh Baked Dinner Rolls. Dessert Homemade Fruit Cobbler |
*Includes full non-alcoholic beverage service and staffed service.
All group menus include Lemonade, Coffee, Water, Fountain Sodas;
Addition of alcoholic beverages upon request.
All buffet menus are subject to change.
For Reservations Call
Toll Free in Vail & Summit: 719-486-2656
Or
888-949-NOVA (6682)